The secret ingredient of great bakers since 1920!
Fluffy cakes, golden scones, delicious biscuits, Stork has been a staple in kitchens for almost a 100 years, making home baking taste better.
With a wide range for any type of bake, Stork caters for all.
- Stork original for light and fluffy cakes
- Stork with butter for rich cakes
- Stork bloc for Biscuits, scones and pastry
ENJOY baking with STORK!