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Halloween Dracula's Dentures Cookies
Spectacularly spooky, these Dracula's Dentures are sure to be a hit this Halloween!
Spectacularly spooky, these Dracula's Dentures are sure to be a hit this Halloween!
Prep time
15 minutes
Cooking time
10 minutes
Servings
24
Difficulty
Easy
Ingredients
For the Cookies
85g Stork block
85g castor sugar
85g soft brown sugar
1 egg, medium
1 teaspoon vanilla essence
175g self-raising flour, sieved together with
½ teaspoon bicarbonate of soda
85g plain chocolate chips
Decoration
Red icing made from:
150g icing sugar, 75g Stork with butter and red food colouring
White mini marshmallows
A few flaked almonds
Instructions
how_make
Place all cookie ingredients in a mixing bowl and beat together with a wooden spoon until well mixed.
Place teaspoons of the mixture on baking sheets, previously brushed with melted Stork.
Bake on the middle shelf of a preheated hot oven 190° C, 170° C fan, Gas mark 5 for 8 - 10 minutes. Cool on a wire tray.
Cut in half and spread one half with some red icing. Arrange marshmallows around the curved edge of the biscuit and top with remaining biscuit half. Use slivers of almond for the fangs.
