This is how it's made Blueberry & Apple Crumble with Honey

  1. Step 1

    Preheat the oven to 200°C, 180°C fan oven, Gas mark 6.

  2. Step 2

    Peel the apples, remove the cores and cut the apples into very small pieces. Mix them in a bowl with the berries and honey.

  3. Step 3

    Divide the fruit between the ovenproof dishes.

  4. Step 4

    Mix the flour, sugar and Stork  in a large bowl with a fork into a crumble.

  5. Step 5

    Spread the crumble over the fruit in the bowls. Bake the crumble in a preheated oven for 20-25 minutes until golden brown. Serve warm.

  • Temperature: 200 oC
  • Baking time:
  • Serves: 6