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Perfect for cakes

Stork-Original-Spread-400x260.jpg

Stork tub is a versatile ingredient for both traditional and all-in-one methods of baking

- whether it’s creaming for cakes, or rubbing in for pastry. Use it straight from the fridge for quick and delicious all-in-one cakes, or to whip up some yummy icing - orange, lemon, coffee, chocolate... let your imagination and your taste buds wander!

HEADER Lemon and Passion Fruit Bundt 733x456
  • 30 - 45 min.
  • medium
  • 47

Lemon and passion fruit drizzl...

DSC04956 732x455 Header Step 10
  • 15-30 min.
  • medium
  • 106

Tear & Share Garlic & Mozzarel...

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