Owl Muffins
Discover our Owl Muffin recipe, made with delicious chocolate cookies this adorable bake is an instant favourite.
Cooking time20 minutes
Prep time1 hour 0 minutes
Servings12 portions
Ingredients
- 24 chocolate cookies
- 165 g Stork tub
- 125 g caster sugar
- 2 medium eggs
- 150 g self-raising flour
- 25g cocoa powder
- ½ teaspoon vanilla extract
- 1 tablespoon semi skimmed milk
- 80 g milk chocolate
- 40 g full fat cream cheese
- 36 Pastel Chocolate Candy Beans (pref. 24 brown ones/dark, 12 orange or yellow) (1.2 g per chocolate candy beans)
| Energy (kcal) | 0 kcal |
| Energy (kJ) | 0 kJ |
| Protein (g) | 0.0 g |
| Carbohydrate incl. fibre (g) | 0.0 g |
| Carbohydrate excl. fibre (g) | 0.0 g |
| Sugar (g) | 0.0 g |
| Fibre (g) | 0.0 g |
| Fat (g) | 0.0 g |
| Saturated fat (g) | 0.0 g |
| Unsaturated fat (g) | 0.0 g |
| Monounsaturated fat (g) | 0.0 g |
| Polyunsaturated fat (g) | 0.0 g |
| Trans fat (g) | 0.0 g |
| Cholesterol (mg) | 0 mg |
| Sodium (mg) | 0 mg |
| Salt (g) | 0.00 g |
| Vitamin A (IU) | 0 IU |
| Vitamin C (mg) | 0.0 mg |
| Calcium (mg) | 0 mg |
| Iron (mg) | 0.00 mg |
| Potassium (mg) | 0 mg |
Instructions
- For the Owl muffins, preheat the oven to 200 °C,180 °C fan oven, Gas mark 6. Line a muffin tin with paper cases. Split the chocolate cookies. Put the halves with the white cream aside. Crumble 12 of the other halves.
- Using an electric hand mixer, beat 125 g Stork, sugar and vanilla extract until smooth. Carefully mix in the eggs
- Mix flour and cocoa powder and stir into the batter alternatively with the milk. Mix in the crumbled cookies. Spoon batter into the muffin tins. Bake the muffins in a preheated oven for about 20 minutes. Test with a skewer or wooden toothpick, muffins are done when no liquid mix sticks to the skewer. Allow to cool down.
- Meanwhile, melt 40g Stork and chocolate in a saucepan over a low heat. Allow to cool slightly. Whisk in the cream cheese. Cool for about 20 minutes until a spreadable consistency. Spread chocolate cream on the muffins. Place the white chocolate cookies on the muffins as "eyes". Use the chocolate candy beans as "pupils" and "nose", use a little chocolate cream to stick on the "pupils" if required. Your owl muffins are done!
